So let's talk about these... "Munchos" are a snack made from dried potato and enriched corn meal. The texture is reminiscent of a more compressed "Cheetos" puff. That corn meal is very noticeable and gives "Munchos" a unique texture. The texture is crunchy but then it kind of melts in your mouth. It's crazy, the crisp is thin, but fluffy, but still crunchy. And you can see the air pockets in the chip that give it it's character. Just like how Pringles aren't really chips, neither are these; and "Munchos" have been smart enough to point that out. The combo of Potato and Corn offer a one of kind texture, and that texture carries the flavor of the salt and oil well. It isn't overly salted, but the salt somehow packed more taste than a regular salted chip. And the oil was flavorful and complimented these well. Because the flavor is so rich, I recommend these along with a Soda or a Beer, something that can cut through that strength.
I can't believe I had never tried these before because I really enjoyed them. The texture alone is worth the try, but the tasty seasoning makes them a fantastic tasting bag. If you're looking for something new, I recommend giving them a try.
You know... there's probably a reason these have been around for over 45 years!
Now, enjoy one of these vintage treasures...