Saturday, January 30, 2016

Gotta Get At This: Lay's Netherlands Winter Editions & Market Deli

 Netherlands always has the fun stuff! This Winter season they've released some limited Winter Edition flavors:"Cheese Fondue" & "Bratwurst". They've also released the Lay's Gourmet bag for a limited time (if you don't know, Gourmet is a popular permanent range in other Countries like Spain).
If you are popping into the Netherlands or can get these through a Dutch vendor. Pick these up while they are still in stock!

There is also a completely new range making it's way across Europe called "Market Deli - From the Makers of Lay's". Netherlands has launched the collection with 3 flavors: "Balsamic Vinegar from Modena", "Flame Grilled Spanish Chorizo with Roasted Onions", and "Wiltshire Cured Ham, Mature Cheddar, and Farmhouse Chutney". All 3 of these sound DELICIOUS! These are the kinds of flavor I would CHASE down eagerly. The packaging is hella cute and the flavors are a bit more sophisticated than the typical salted faire. Looks good to me Holland!

Thursday, January 28, 2016

Lay's USA Do Us A Flavor 2015 Winner & Flavor Swap 2016 Contest

In case you hadn't heard elsewhere, Southern Biscuits and Gravy was announced the 2015 Do Us A Flavor Winning Flavor. (I haven't reviewed it yet, as it is still unopened in my kitchen #DietLife, but it had to have been better than the Reuben flavor). Hailey Green, the flavor's creator, won a Million Dollars for her flavor. That's FRIKIN incredible! If you preferred the other flavors in this contest, go ahead and snatch them up now as they are still available presumably til early February.
let's move on to the more interesting news. Lay's has decided to mix it up with contests finally & try something new for 2016. The "Flavor Swap" contest pits existing Lay's flavors against new versions. Customers will vote beginning February 8th online at The flavors that get the most votes of the duos will stay on shelves indefinitely. This means some beloved favorites could end up gone for good.
I'm loving this concept!
The 4 match ups will be between....
 NEW Smoked Gouda & Chive vs CLASSIC Cheddar & Sour Cream
 NEW Kettle Cooked Olive Oil & Herbs vs CLASSIC Kettle Cooked Sea Salt & Cracked Pepper
 NEW Korean Barbecue vs CLASSIC Honey Barbecue
NEW Fiery Roasted Habanero vs CLASSIC Flamin' Hot

Soooo, who will you be voting for? All the new flavors sound delicious, but will they be worth losing classic flavors over? I'm intrigued by all the new flavors but really looking forward to the new Olive Oil & Herbs flavor and the Smoked Gouda & Chive. YUM!
Share your thoughts with us in the comment box below!

Wednesday, January 27, 2016

Break time

Hi guys, I just wanted to throw up this quick update.  I've been on a diet since Fall began, so I've been avoiding eating chips. That's no excuse for not posting any news, so I intend to post up again soon. Sorry to anyone missing the blog. In the meantime, if there are any chips you want to hear about or see reviewed, please comment below and let us know! I'll try to get to that stuff first :)
Thanks to you all!
Diet Life should be like this :_(